Our Story
At MYMA, we bring the essence of Japan to East London. Our journey began with a deep passion for Japanese culture and cuisine, inspired by the harmonious balance and simplicity that define it. We envisioned a place where people could come together to enjoy not just a meal, but an experience that resonates with warmth and hospitality.
The name MYMA holds a special meaning for us. In Japanese, “MA” signifies space, reflecting our dedication to creating an inclusive and inviting environment. Additionally, “MYMA” is a blend of diverse cultural significances – in Irish, it means “the person you love the most,” and in Indian traditions, “MA” represents “mother,” the cornerstone of love and care in our lives. This fusion of meanings embodies our mission to provide a space where everyone feels cherished and valued.
Our commitment to quality is evident in every aspect of MYMA. From sourcing the freshest ingredients to crafting exquisite cocktails, we strive to deliver an unforgettable dining experience. Our team of skilled chefs and dedicated staff work tirelessly to ensure that every visit to MYMA is a memorable one.
As we continue to grow, our goal remains the same: to create a space where food, friendship, and culture come together in perfect harmony. Whether you’re joining us for a casual meal, a special celebration, or a private event, we look forward to welcoming you to MYMA.
